Wednesday, 6 March 2013
Monday, 4 March 2013
The Tyranny of the "Should"
I have come to hate the word should, and I hate very few things. In med school it is used a lot - I should stop sleeping, cram more, be even more responsible. Is is really impossible to see that to help others one should (!) be as rested as possible, be alert without bitterness and a head full of mental fog? Take it from somebody who knows what burnout is after doing something somebody told her she should (!) do for years and years without listening to her heart. Oh, I hate the word should much more than I should (sorry about the pun).
What if you stop judging yourself by terrible unreachable standards, ones that you would (hopefully) never apply to anyone else? 1) What if you start doing things because they are fair, ethical, right and because doing your best is something you want? What if you listen enough to yourself to rest when you are tired? Maybe then one is sentient enough to see what is necessary, ethical and needs to be done?
1) Blog Posh Yarns
What if you stop judging yourself by terrible unreachable standards, ones that you would (hopefully) never apply to anyone else? 1) What if you start doing things because they are fair, ethical, right and because doing your best is something you want? What if you listen enough to yourself to rest when you are tired? Maybe then one is sentient enough to see what is necessary, ethical and needs to be done?
1) Blog Posh Yarns
Sunday, 3 March 2013
Friday, 1 March 2013
For Small Creatures
For small creatures such as we, the vastness is bearable only through love
Sagan
Thursday, 28 February 2013
Tuesday, 26 February 2013
Onion & Carrot Soup
Fry an onion, a bunch of spring onions, two leeks and 5 cloves of garlic in good olive or canola oil on low heat until tender. Add a broccoli, enough carrots to fill the casserole, some curry and vegetable stock. Boil until tender. Add precooked white beans. Puree with a blander. Makes a nice yellow soup with an energetic taste. Enjoy!
Monday, 25 February 2013
What Not to Do?
And then I may have become a purist. The weekend has been wonderful, Tønsberg and good friends, long walks, a touch of spring, discussions and sun, but also a feeling of life changing. Of course it does, but it still feels like a surprise. Silly, as change is the only thing I think I can count on.
Anyway, my friend is a master chef, but she cooks meat. I know now I can't eat meat, it contributes to too much suffering and the wrong use of resources. Other people must do what they want, but I can't. As long as I have a choice, I will try my best to avoid meat consumption. My body does not like diary and sugar either, so that pretty much sums it up. It has been educational. Thankfully my friends respect my choices. They are a wonderful bunch.
Anyway, my friend is a master chef, but she cooks meat. I know now I can't eat meat, it contributes to too much suffering and the wrong use of resources. Other people must do what they want, but I can't. As long as I have a choice, I will try my best to avoid meat consumption. My body does not like diary and sugar either, so that pretty much sums it up. It has been educational. Thankfully my friends respect my choices. They are a wonderful bunch.
Friday, 22 February 2013
Wednesday, 20 February 2013
Monday, 18 February 2013
Sunday, 17 February 2013
Saturday, 16 February 2013
Thursday, 14 February 2013
Tuesday, 12 February 2013
Friday, 8 February 2013
Shopping Hiatus
I'm trying to get everything sorted. My wardrobe is in all right order, the flat in fairly good shape. Soon it will be possible just to buy food, take ballet class and get supplies for the guinea pigs, work and study. The clutter has been endless and I've spent almost a year sorting it out - on and off that is. The attic still needs attention, but now I have what I need; a house in all right shape, excess clothes and supplies have been given away. It has been an interesting process. I've learnt a lot about what I'm willing to do as well - for myself and in my line of work. House cleaning can be strangely interesting.
Tuesday, 5 February 2013
Sunday, 3 February 2013
Photo Credit
Sorry, earlier on I posted a photo with an incorrect photo credit. I thought it had been taken by a friend who takes endless pictures of ducks - lovely ones too, but this one was taken by a Norwegian journalist whose name escapes me. Sorry, for not checking more thoroughly.
Saturday, 2 February 2013
Schubert
"When I visited him for the first time, and it was in winter and extremely cold, I found him in a dimly lit, damp, unheated little room; he was sitting wrapped up in an old, threadbare dressing-gown, freezing with cold,
and
-composing"
(Anselm Hüttenbrenner)
Friday, 25 January 2013
My Artisan Friend
Shannon LeVart makes gorgeous pieces, takes commissions and also makes components and tutorials for your own homemade jewelry. A couple of days ago I got two packages form her, additions to make my wardrobe pop. Although her presentation is wonderfully good, her work looks even better in real life. This is her ETSY shop: http://www.etsy.com/shop/missficklemedia?ref=seller_info
Labels:
artisan,
beading,
beads,
components,
jewelry,
patina,
sari silk,
Shannon LeVart
Thursday, 24 January 2013
Wednesday, 23 January 2013
Tuesday, 15 January 2013
Giacomelli
Frank Horvat : So there are situations when you say to yourself : "I can't photograph this".
Mario Giacomelli : : It's not that I say it to myself. I just suddenly realise that I'm not taking photos. It happens when I see things I can't accept as real: how is it possible that a human being, after a lifetime of work and struggle, should be condemned to exist in this manner?
Interview here
Sunday, 13 January 2013
Hå Gamle Prestegård
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