Sunday, 10 April 2011

Sweet Buns

1 package dried yeast (50 grams fresh yeast, if available)
some sugar to taste, organic is good here, I never know how much, I just taste the dough
5 table spoons approx. of rape seed oil 
1/2 liter rice milk, oat milk or soy milk, 37C warm
wheat flour to make a nice dough, approx. 1 kilo?
a pinch of salt?

Mix yeast, milk and sugar, add rapeseed oil and flour, leave until the dough is twice as big, make buns, bake in oven, approx. 200C until golden. If not vegan, cover with mixed egg before baking. Enjoy!

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