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| "Berliner bollene (stir fried cakes/buns with jam inside) are here, but not on Saturdays - yum yum" Not sure I want any?...? |
Linnea - Pictures, music, articles, and a little this and that
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2 comments:
For me, I suppose it depends what kind of jam we're speaking about. Our local deep-fried dough treat in Pennsylvania are funnel-cakes, lacy fried batter snack or dessert poured from a funnel into hot oil, cooked, drained and then dredged in powdered sugar. Curtis
Sounds a tad bit more interesting. I stick to strawberry jam, scones and preferably Devon clotted cream if possible. Cream tea works as a sedative:)
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